Since hash has been a "thing" for as long as there has been a "thing," Lebanon has earned a reputation for producing high-quality hash. Unfortunately, because cultivators are being criminalised, hash from Lebanon is as scarce as ever. Our imported AAA+ Lebanese Hash is obtained directly from small-batch local producers in the Bekaa Valley, which is the centre of Lebanese agriculture and a favourable location for the growth of marijuana. The way Lebanese Hash is grown and then allowed to age over one or two full seasons (4-8 months) is what sets it apart from other hash varieties. Lebanese hash is aged or "cured" to acquire exceptionally potent spicy and woody undertones as well as a pleasant flavour.
Red Lebanese Hash: Is it Sativa or Indica?
Whether Red Lebanese Hash is Indica or Sativa is an often asked question. It can be either, is the response. It is produced using natural to the Lebanon region Landrace strains. Hash's Indica or Sativa status depends on the individual plant variety used to manufacture it. To ascertain the qualities of the Red Lebanese Hash you are buying, it is crucial to check the strain information offered by the producer.
What Colours the Red Lebanese Hash?
Red Lebanese Hash gets its red hue from the raw cannabis plant's natural drying and curing process. Farmers in Lebanon allow the plants to mature almost totally in the field, giving them a distinctive reddish colour from sunlight and an orange-reddish hue from the natural pistils. The hashish is allowed to thoroughly dry and cure after processing. It's important to note that the Lebanese method of curing hashish is what distinguishes it from other Middle Eastern countries and greatly enhances the high quality and distinctiveness of the hash.
What Taste Does Red Lebanese Hash Have?
Red Lebanese Hash has a rich, woodsy, musky flavour that, when exhaled, has a hint of spice. Compared to Moroccan and black hash, it has a milder flavour. Due to the additional time spent curing the plant before turning it into Red Lebanese Hash, it has a distinct flavour from other types of Lebanese hash.
It gave me the impression that the hash is a genuine import. Although I had expected a stronger spicy flavour, the high it provided was a welcomed surprise. Use a hash pipe as opposed to a joint that also contains flower or tobacco for the best results in terms of tasting its true flavour.
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